The B.S. Biotechnology degree program at Harrisburg University of Science and Technology incorporates the foundations of biology, microbiology, genetics, molecular biology, and chemistry. Biotech focuses on the manipulation of living organisms, their products, and their processes to further knowledge, improve quality of life and engineer new tools and applications. Biotechnology is applied to a broad range of industries including the pharmaceutical, chemical, agricultural, food development and manufacturing, to name but a few. Biotechnology has impacted significantly in the fields of medicine, health, environment and new technology and will continue to do so far into the future.
The Biotechnology concentration draws upon advances in a dozen science areas and focuses on the manipulation of living organisms, their products, or their processes to further knowledge, improve quality of life and engineer new tools and applications. This program prepares students for further study at graduate school or a career. There are more than 1,500 biotechnology companies in the US. That translates into 1.5 million jobs and growing by the day.
Food Safety & Quality Assurance
Manufacturers don’t just stick a date on there for the fun of it…there’s actually a science to why the cereal you had this morning contains a freshness date. Learn the ins and outs of how we eat, what we eat, and how new products are invented.
Nanobiotechnology & Nanofabrication
Imagine light bulbs as small as bacteria. This is the science that will change the world we live in. Want to be part of a technology revolution? The National Science Foundation has estimated that 12 million workers will be needed to support nanotechnology industries worldwide within 15 years.
Think about changing people’s lives. Biotechnology has created more than 200 new therapies and vaccines that help save lives every day; including treatments for cancer, diabetes, & HIV/AIDS. This concentration provides students the opportunity to understand how the invention of modern drugs have impacted mainstream science. The field is rapidly moving and development strategies change regularly; of particular note is the repositioning strategy of a therapeutic to use in another area of treatment. The concentration serves to develop and bolster a student’s understanding of the relationships between physiology and biochemistry laying foundations for careers in scientific research, medicine, pharmacy and more. The introduction to other fields of research such as bioinformatics and computer aided drug design introduces the importance of utilising the vast online resources to initiate research and development processes.
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– Program Goals
– Food Safety and Quality Assurance
– General Biotechnology Concentration
– Nanobiotechnology & Nanofabrication
– Nanobiotechnology Concentration
– Consumer Insights Research Laboratory
– Food Science & Technology Center
– Capital Area Biotechnology Partnership